Description
Specifically designed for frozen patisserie desserts, ice cream on a stick and takeaway portions, ideal for many distribution formats.
Več na uradni spletni strani.
Gel Matic PASTRY GEL PLUS
Specifically designed for frozen patisserie desserts, ice cream on a stick and takeaway portions, ideal for many distribution formats.
Additional information
| Machine purpose | Frozen desserts |
|---|---|
| Number of flavours | 1 |
| Production capacity (kg/h) | 70 |
